Duck in Tucupi is the typical Amazonian dish with tender meat cooked in tucupi, jambú and aromatic herbs. Gluten-free and lactose-free, yields 37 servings.
Traditional feijoada with black beans, salted meats, and perfect seasoning. Yields 16 servings in 90 minutes of average prep time, ideal for family meals.
Creamy stuffed tapioca with cheese and guava paste or banana with honey and lactose-free powdered milk. Easy and quick recipe in 15 minutes for 2 delicious and healthy servings.
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